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Authentic Vada Pav Recipe: How to Make Mumbai’s Famous Street Food at Home
If there’s one dish that can be called the heart and soul of Mumbai, it’s Vada Pav. Often referred to as the “Indian burger,” this humble yet mouth-watering street food has captured the hearts (and taste buds) of millions. With its crispy, spicy potato filling (vada) sandwiched between a soft pav (bun), Vada Pav is…
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How To Make Savory Onion Garlic Mushroom Sauté In Just 20 Min
Few ingredients work as harmoniously as Onion Garlic Mushroom when it comes to creating a dish that’s both flavorful and versatile. Whether you’re whipping up a quick lunch, looking for a delicious side dish, or building a base for more complex recipes, combining these three powerhouse ingredients offers an unbeatable depth of flavour. This…
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How to Make Perfect Palak Paneer at Home: Step-by-Step Guide
When it comes to Indian cuisine, few dishes embody the perfect blend of nutrition and taste quite like Palak Paneer. This classic North Indian dish combines the richness of paneer (Indian cottage cheese) with the goodness of spinach, creating a creamy, flavorful curry that is both satisfying and wholesome. Whether you’re a seasoned cook or…
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About
My name is Vinayak and I am the photographer and writer behind this blog.
I was born and raised in a small town near Lucknow in a Hindu family eating my mom’s scrumptious food. My mom is a talented chef and a food enthusiast. Her food not only tastes amazing and draws flavors and spices from all over India, but is also a feast for the eyes.
In 2023, I launched Lucknow Remix with the vision of preserving my family’s stories and recipes while making cooking simple and fun for novice and expert cooks alike. And since then, I have been on a mission to develop easy recipes, combining modern techniques and authentic flavors.
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